• February 9, 2016

Community

Top Restaurant Reports

Restaurant Reports (Feb. 3, 2016)

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

Recent Restaurant Reports

Wednesday 01/27/2016
Restaurant Reports (Jan. 27, 2016
Posted: January 27, 2016

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

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Wednesday 01/20/2016
Restaurant Reports (Jan. 20, 2016)
Posted: January 20, 2016

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

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Wednesday 01/13/2016
Restaurant Reports (Jan. 13, 2016)
Posted: January 13, 2016

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

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Wednesday 01/06/2016
Restaurant Report (Jan. 6, 2016)
Posted: January 06, 2016

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

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Wednesday 12/30/2015
Restaurant Reports (Dec. 30, 2015)
Posted: December 30, 2015

WAFFLE HOUSE

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Restaurant Reports (September through November 2015)
Posted: December 30, 2015

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444. 

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Wednesday 12/16/2015
Restaurant Reports (Dec. 16, 2015)
Posted: December 16, 2015

Inspections are provided by the Cherokee County Health Department. Violations are divided into two categories: Risk Factors/Public Health Interventions (RF/PHI) categories and Good Retail Practices (GRP) Categories. Grades of C or U will require a follow up inspection. To contact the health department, call (770) 479-0444.

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